Dietary Fibers Market Hit USD 10.98 Billion By 2027
Increasing demand for dietary fibers across end-use industries such as food & beverages, pharmaceuticals & nutritional supplements, and animal companion nutrition is steering market growth are key factors contributing to high CAGR of Dietary fibers during the forecast period. Market Size – USD 5.89 Billion in 2019, Market Growth - CAGR of 12.2%, Market Trends – Product launches and research for advanced dietary fibers According to the current analysis of Reports and Data, the global Dietary fibers market was valued at USD 5.89 Billion in 2019 and is expected to reach USD 10.98 Billion by the year 2027, at a CAGR of 11.35%. The fibers are roughage, which is mostly present in food items are produced from plant food. These fibers help in waste movement inside the body, reduce the risk of diabetes and heart diseases by lowering blood sugar levels and cholesterol and maintain body weight. They are of two types, namely soluble and insoluble. The market for fibers is more de